This sausage has all the great fresh flavors of Thailand. Try serving with a stir fry or Asain rice dish.
Ingredients: 87% pork, rice, spring onions, corriander, chili, FISH SAUCE, garlic, seasoning other herbs and spices.
Note: The photo used here is not an exact representation of the actual product.
The sausages made in Sidlesham, south of Chichester, West Sussex are high meat/low fat recipes.
Sold in 454g packs or 2.3kg packs