O'Hagan's quality British sausages and burgers. Local hog roast and catering services.

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Pork & Leek Sausage

Pork & Leek Sausage

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This great combination of flavours is great as a sausage on its own, but after grilling or baking, try it on mash with a good home made mature cheddar cheese sauce.

Ingredients: 75% pork, fresh leeks,oats, water, sea salt, pepper, herbs and spices.

The sausages made in Sidlesham, south of Chichester, West Sussex are high meat/low fat recipes.

  • No mechanically recovered meat
  • No genetically modified ingredients
  • No trimmings, colourings, or preservatives
  • No monosodium glutamate
  • And no other artifiicial additives
  • No Nasties!

Sold in 454g (6 sausages) packs or 2.3kg (30 sausages) packs

£3.85 per pack. In stock
£15.50 per pack. In stock

Please add a quantity in one of the boxes above