O'Hagan's quality British sausages and burgers. Local hog roast and catering services.

Buy online or call 01243 649133No Artificial Anything!

Lamb & Mint Sausage

Lamb & Mint Sausage

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These very traditional ingredients blend beautifully to make a great sausage. What more can you say?

Ingredients: 60% Lamb, 28% Beef, oats, water , vinegar, mint, salt, pepper and other herbs and spices.

The sausages made in Sidlesham, south of Chichester, West Sussex are high meat/low fat recipes.

  • No mechanically recovered meat
  • No genetically modified ingredients
  • No trimmings, colourings, or preservatives
  • No monosodium glutamate
  • And no other artifiicial additives
  • No Nasties!

Sold in 454g packs or 2.3kg packs

£4.95 per pack. In stock
£20.50 per pack. In stock

Please add a quantity in one of the boxes above